The Negros Oriental Chamber of Commerce and Industry (NOCCI) has reinforced its support for sustainable agriculture by highlighting the growing importance of Agarwood farming in the province. During a recent farming seminar, NOCCI President Edward C. Du emphasized how this high-value crop can create long-term livelihood opportunities, strengthen rural communities, and align local agriculture with environmental stewardship. The event also marked a milestone for organized farmers with the formal recognition of new leaders of the Agarwood Farmers Association of Negros Oriental (AFANO).
NOCCI’s Role in Promoting Sustainable Agriculture
The participation of NOCCI officers in the seminar signals a broader commitment to inclusive economic development in Negros Oriental. As the province balances tourism, trade, and agriculture, the chamber has increasingly supported initiatives that combine profitability with sustainability.
Why sustainable farming matters locally
Negros Oriental’s agricultural sector remains a critical source of income for many rural households. However, traditional crops often face challenges such as price volatility, climate risks, and limited market access. By promoting alternative high-value crops like Agarwood, NOCCI aims to diversify income streams while reducing pressure on land and natural resources.
Leadership message from President Edward C. Du
In his keynote address, President Du underscored that sustainable agriculture is not only an environmental concern but also a business opportunity. He highlighted how organized farming, proper training, and strong associations can help farmers participate more effectively in regional and national value chains. His message positioned Agarwood as a strategic crop that aligns with both conservation goals and economic growth.
Understanding Agarwood and Its Economic Potential
Agarwood, locally known as Lapnisan, is one of the world’s most sought-after forest products. It is widely used in perfumes, incense, traditional medicine, and religious practices, particularly in Asian and Middle Eastern markets.
What makes Agarwood valuable
The value of Agarwood comes from the aromatic resin formed in certain trees when they become naturally infected or carefully inoculated. High-quality resin can command premium prices, making the crop attractive for smallholder farmers when managed responsibly.
Unlike short-cycle crops, Agarwood farming requires patience and long-term planning. This makes training, technical guidance, and cooperative support essential to ensure farmers understand both cultivation timelines and market realities.
Suitability for Negros Oriental
Negros Oriental’s climate and soil conditions are favorable for Agarwood cultivation when done correctly. The crop can be integrated into agroforestry systems, allowing farmers to combine tree farming with other agricultural activities. This approach supports biodiversity while offering a future income source that matures over time.
Strengthening Farmers Through AFANO
A key highlight of the seminar was the recognition of the newly elected officers and Board of Directors of the Agarwood Farmers Association of Negros Oriental.
The importance of organized farmer groups
Farmer associations like AFANO play a vital role in knowledge sharing, collective bargaining, and access to training. By working together, Agarwood growers can standardize best practices, improve quality control, and engage more effectively with buyers and government agencies.
President Du formally congratulated AFANO’s new leadership, acknowledging their responsibility in guiding the industry toward ethical and sustainable growth. Strong leadership is particularly important for a crop like Agarwood, where improper practices can harm both the environment and long-term market trust.
Building credibility and market access
With NOCCI’s recognition, AFANO gains greater visibility and credibility among stakeholders. This opens opportunities for partnerships, technical assistance, and future investments that can help Agarwood farmers scale responsibly without compromising sustainability.
Long-Term Impact on Negros Oriental’s Economy
The promotion of Agarwood farming reflects a broader shift toward resilient, future-oriented agriculture in Negros Oriental.
Environmental and livelihood benefits
When cultivated responsibly, Agarwood supports reforestation, soil protection, and diversified farm systems. For farmers, it offers a long-term asset rather than short-term dependence on low-margin crops.
Alignment with provincial development goals
By supporting initiatives like the Agarwood farming seminar, NOCCI helps align private sector leadership with community-based development. The collaboration between business leaders, farmer associations, and local stakeholders creates a foundation for inclusive growth that benefits both rural and urban economies.
A Strategic Step Toward Sustainable Growth
NOCCI’s involvement in promoting Agarwood farming sends a clear signal that sustainable agriculture is a priority for Negros Oriental’s future. Through leadership, education, and organized farmer support, Agarwood has the potential to become a stable livelihood option while preserving the province’s natural resources. For farmers, associations, and policymakers alike, this initiative represents a practical step toward long-term economic and environmental resilience.
